bovine liver β-galactosidase; water T=37°C; Hydrolysis; pH=6.8; Enzyme kinetics;
参考文献
Leenders, Ruben G. G.; Damen, Eric W. P.; Bijsterveld, Edward J. A.; Scheeren, Hans W.; Houba, Pieter H. J.; Van Der Meulen-Muileman, Ida H.; Boven, Epie; Haisma, Hidde J.
Bioorganic and Medicinal Chemistry, 1999 , vol. 7, # 8 p. 1597 - 1610