1: pyridine / 21 h / 20 °C 2: 72 percent / potassium tert-butanolate / methanol; tetrahydrofuran / 4 h View Scheme
参考文献
Kamst, Eric; Zegelaar-Jaarsveld, Korien; Van Der Marel, Gijs A.; Van Boom, Jacques H.; Lugtenberg, Ben J.J.; Spaink, Herman P.
Carbohydrate Research, 1999 , vol. 321, # 3-4 p. 176 - 189
1: pyridine / 21 h / 20 °C 2: 72 percent / potassium tert-butanolate / methanol; tetrahydrofuran / 4 h View Scheme
参考文献
Kamst, Eric; Zegelaar-Jaarsveld, Korien; Van Der Marel, Gijs A.; Van Boom, Jacques H.; Lugtenberg, Ben J.J.; Spaink, Herman P.
Carbohydrate Research, 1999 , vol. 321, # 3-4 p. 176 - 189