1: 80 percent / NBS; K2CO3 / CCl4 / 2 h / Heating 2: 90 percent / NaN3 / dimethylformamide / 14 h / 65 °C 3: 73 percent / NaOMe / methanol / 48 h / 20 °C 4: 25 percent / H2 / Pd/C / methanol / 27 h View Scheme
参考文献
Rose, Jerry D.; Maddry, Joseph A.; Comber, Robert N.; Suling, William J.; Wilson, Larry N.; Reynolds, Robert C.
Carbohydrate Research, 2002 , vol. 337, # 2 p. 105 - 120
