buffer in water
T=25°C; var. pH; ΔH(excit.), ΔS(excit.); Rate constantThermodynamic dataMechanism;
参考文献
Thea, Sergio; Guanti, Giuseppe; Petrillo, Giovanni; Hopkins, Andrew; Williams, Andrew
Journal of the Chemical Society, Chemical Communications, 1982 , # 11 p. 577 - 578