2,3-dihydroxybutanedioic acid in ethanol; water pH=3.5; Equilibrium constant;
参考文献
De Azevedo, Luciana C.; Reis, Marina M.; Motta, Luiz F.; Da Rocha, Gisele O.; Silva, Luciana A.; De Andrade, Jailson B.
Journal of Agricultural and Food Chemistry, 2007 , vol. 55, # 21 p. 8670 - 8680